
The future of cooking, according to SMEG
Redefining the home cooking experience is still possible—and the proof lies in SMEG’s oven, which combines multiple functions and reduces cooking times by up to 40%.
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01 / 06
The setting of the gallery is transformed into a cafè by a selection of international designers with diverse practices. They will contribute to the event through objects conceived for this occasion that will be used during the performances.


until 4 September 2017
The Breakfast Pavilion
curated by Marco Campardo and Lorenzo Mason (M–L–XL), Luca Lo Pinto with Maria Jeglinska
A plus A
Calle Malipiero, San Marco 3073, Venice

LuneUp and ceramics as a sructural element
The new collection by Terzofoco, designed by Emanuel Gargano, reimagines the role of ceramics in furniture design.
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