This system turns the outdoors into a custom experience
A fully configurable structure, designed to blend seamlessly into the natural landscape while providing shelter from sun, wind, and rain.
It exists - it’s called CODE.
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Exploring the boundaries between food and design and the brand’s material within the kitchen, the book continues the collaboration with the designer, started during the latest edition of Milan Design Week. Designed by Micha Weidmann Studio, the large format book features a series of eight conceptual recipes and food stories inspired by the four elements.
A Material Menu: Designs for the Culinary Aesthetic
edited by Caesarstone
Graphic design: Micha Weidmann Studio
Food design: Francesca Sarti, Arabeschi di Latte
Year: 2017
Wood: a key resource for south tyrol
In this northern Italian region, wood is a vital resource that brings together tradition, the economy and environmental protection. The short and sustainable supply chain is worth €1.3 billion and involves thousands of local companies.