Kitchen Sharing

Developed by two students of the Free University of Bozen, Kitchen Sharing aims to create, around a kitchen, an aggregation, collaboration, socialization space.

The sharing of goods, tools and spaces it’s now-a-days a point of social transformation.

A way against crisis, which changes the concept, spread in the Occidental society, of the possession as a key point in our being; to share is transforming the work of designer.

We aware the car, the bicycle, why we don’t share the kitchen? The kitchen and convivio have historically been the centre of relationships, a place/event of socialization and meeting, a place of collective identity construction.

Kitchen sharing is a modular kitchen that will be placed in public spaces, for specific events and accessible by anyone who is living, even temporary, in a defined area. It’s a social project, that’s aim to create, around a kitchen, an aggregation, collaboration, socialization space. The kitchen is composed by three main modules, which locate the main function of the food preparation: washing, preparation and cooking. This modules are equipped by three tables where you can directly eat what you just cooked by creating a meeting and sharing space.

The peculiarity of this three modules is the shelf-Onitred, a material obtained by recycled glass.