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Signature snacks
Although Eindhov en is home to cuttingedge
young design as well as the Philips
laboratories, it is not noted for its gastronomic
offerings.
Hence the initiative “Eat Drink Design”
has shown the Dutch city in a new light,
combining food and creative design.
Organised for the third consecutive
year during Dutch Design Week by
studio Moon/en/co (Annemoon Geurts
and Koen Rijnbeek) and Sot-l’y-laisse
(Edwin Severijn), this year seven designers
and seven chefs combined passion
and imagination to create seven
designer snacks. Such as stuffed quail
by Johan van Groeninge, chef of Avant
Garde, hidden in a small ceramic pouch
designed by Kiki van Eijk. Or a number
of classic French and Dutch snacks
from the restaurant De Karpendonkse
Hoeve, placed on a special edible
tray invented by Mara Skujeniece. E. S.
